Our nectarines stand out for their intense red colour and excellent taste, crunchy texture, thin, attractive skin and good consistency. All our varieties are yellow fleshed, sweet and have low acidity. This fruit provides us with minerals such as potassium, phosphorus, magnesium, calcium, sodium, iron, zinc, iodine and selenium. They also contain vitamins C, B6, B3, B2, B1 and carotenes.

Of every 100 grams of nectarine, 87 are water, 9 carbohydrates, 1.5 vegetable protein and just over 2 grams of fibre. They have 44 kilocalories per 100 grams, and their fat content is practically nil.